Protected native forest
The cabins were built without felling any mature coigües, oaks or nalcas. The inner trail follows the forest's natural clearings. Hectares of native forest are left untouched to preserve the ecosystem.
Our commitment
Sustainable tourism in the forest
Our lodging, activities and services aim to foster a recreational tourism culture that respects the environment, meeting your needs without compromising those of the surroundings.
Waste management
Sorting at source: organics go to the garden compost, recyclables to Pucón's recycling point, and general waste is kept to a minimum. Each cabin has three labelled bins.
Stream water
Our own spring water, free of chemicals. The hot tubs are filled on demand, not by continuous use.
Fair trade
We work with small local producers: cheese, jams, honey, kuchen and regional crafts. We pay producers a fair price and favour short supply chains.
Organic garden
Vegetables, herbs and blueberries harvested on site, free of agrochemicals, grown with our own compost and spring-water irrigation. You can visit it during your stay.
A shared commitment
During your stay we ask you to respect the forest: stay on the trail, light fires only in the grills, put waste in the right bin, and watch the wildlife without feeding it. Thank you.